Cush is a collaboration with Good Time to create a pub experience that is a throwback to the good ol days. Where the food is cooked from the heart and customers are treated like friends.
From the famous good time kitchen, CUSH has a menu that is gorgeous and indulgent. we’ve taken authentic peranakan recipes and given then a modern pub food twist whilst keeping the flavours tou would come to expect.
Black Eye Squid
This dish packs a punch with a sticky flavourful kicap sauce tossed over crispy squid chunks
The "tapas" version of a Good Time signature. Mid wings seasoned and perfectly fried. Served with our famous curry dip.
Heavy Metal Fries
Fries seasoned with our special spices
Classic, Barefaced Fries
Nah "X" Chos
Crispy wanton chips topped with nacho cheese. Best eaten with wanton abandonment
Second to Naan
Chunky tender pork belly simmered in a thick rich coconut spice gravy. Served with Naan
Snack, Crackle & Pork
These deep fried pork crisps are a snacking must have. We dare you to stop at one
Squid Chunks coated with shrimp sauce and perfectly fried. guaranteed a "Good Time"
Chick Chunk Fun
These fun size chicken chunks are cooked till crispy with our signature spice blend
Thick chunks of tender pork belly, braised and stuffed between deep fried buns. Perfect for sharing (or not, we won’t tell)